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4.8 (147)
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Description
Specifically designed to fit beneath counters or in areas where floor space or height restrictions prohibit use of larger equipment. Electronic Controls & Indicators All models include electronic controls for ease of operation. Full Bin and Service Indicators: These ice makers come equipped with indicators that notify the user when the bin is full or when service is needed. Forward Sliding Storage Bin The ice makers feature a forward sliding storage bin, facilitating easy access to the refrigeration components for maintenance and cleaning. Ice Storage Capacity: Each ice maker has a significant ice storage capacity, ensuring that a substantial amount of ice is readily available. Production Delay Option: Each unit offers a delay option for ice production, allowing users to set a delay of 4, 12, or 24 hours. Adjustable Legs: Each unit includes 6 adjustable legs, some with flanged feet, to ensure proper leveling and stability. NSF, cULus, and CE Certifications: The ice makers are certified by NSF, cULus, and in some cases, CE, indicating they meet certain safety and performance standards. Dice Size Cubes: Produced by these units is consistently described as dice size, suitable for a variety of beverages Ice Needs Per Day Foodservice: Restaurant: 1.5 lbs per person Salad Bar: 30 lbs per cubic foot Lodging: Guest Ice: 5 lbs per room Restaurant: 1.5 lbs per person/seat Catering: 1 lb per person Generous Storage: Features a 90 lb storage capacity, allowing you to have a substantial amount of ice readily available for any occasion. Certified by NSF and cULus for quality assurance.